A spicy and flavorful beef noodle soup with herbs and spices.
A savory rice noodle soup with pork and shrimp, garnished with fresh herbs.
Turmeric-infused noodles served with a variety of meats and fresh vegetables.
A unique noodle soup featuring snails and a rich broth.
A traditional Vietnamese noodle soup made with fermented fish and herbs.
Vermicelli served with tofu and a side of fermented shrimp paste.
Crispy fried egg noodles topped with seafood or beef.
A flavorful vermicelli soup made with crab paste and fresh ingredients.
Stir-fried pho noodles with beef or chicken and vegetables.
A vegetarian option featuring vermicelli with vegetables and tofu.
A rich and aromatic noodle soup with braised duck.
Vermicelli stir-fried with lemongrass, shrimp, and pork.
Vermicelli served with shrimp paste wrapped around sugarcane.
A delicious bowl of vermicelli topped with grilled pork and crispy egg rolls.
Fried rice with shrimp and pineapple for a sweet and savory taste.
Fried rice with egg and beef, a hearty meal option.
Rice served with chicken seasoned with five spices.
Steamed rice served with stir-fried duck.
Fried rice stir-fried with crab for a delicious seafood flavor.
Fried rice mixed with Chinese sausage and egg.
Stir-fried clams with basil served over rice.
Rice served with caramelized pork and a boiled egg.
Clay pot rice cooked with chicken, a traditional Vietnamese dish.
Rice served with grilled beef marinated in lemongrass.
A traditional Vietnamese dish featuring broken rice served with grilled pork chop.
A vegetarian option featuring rice with braised tofu.
Fried rice with salted fish, a unique and tasty dish.
Steamed rice accompanied by crispy roast pork.
Steamed rice served with fragrant lemongrass chicken.
Tender shaking beef served with rice, a popular Vietnamese dish.
Fried rice cooked with garlic and butter for a rich flavor.
Flavorful fried rice mixed with a variety of seafood.
Savory broken rice served with pork belly and a braised egg.
Delicious broken rice topped with shredded pork and egg meatloaf.
Tôm nướng muối ớt
Cua rang muối ớt
Nghêu hấp sả
Cua lột chiên giòn
Sò điệp nướng bơ tỏi
Hàu nướng phô mai
Mực hấp gừng
Lẩu hải sản
Cá diêu hồng chiên xù
Tôm hùm hấp bơ tỏi
Cá bớp nướng muối ớt
Lẩu mắm
Sò huyết xào tỏi ớt
Tôm sú hấp bia
A traditional Vietnamese hot pot featuring sour fish and bamboo shoots.
A delicious beef hot pot served with a tangy vinegar sauce.
A spicy hot pot filled with a variety of seafood and aromatic herbs.
A flavorful crab and tomato hot pot, perfect for seafood lovers.
A unique hot pot made with fermented fish from the Mekong Delta region.
A comforting chicken hot pot with fresh bamboo shoots and herbs.
A spicy and aromatic goat hot pot infused with traditional herbs.
A hearty vegetarian hot pot featuring a variety of mushrooms and vegetables.
A delightful hot pot combining pork and shrimp with flavorful broth.
A rich and savory hot pot made with beef and fresh oysters.
A sweet soup made with longan and lotus seeds, often enjoyed as a refreshing dessert.
Rice dumplings filled with sweetened mung bean paste, served in coconut milk.
A sweet soup made with jackfruit, often served with coconut milk.
A refreshing dessert made with fresh fruits and yogurt, perfect for hot days.
A dessert made from cassava, caramelized and baked to perfection.
Deep-fried sesame balls filled with sweet red bean paste, a popular snack.
Sticky rice served with durian, a unique and flavorful dessert.
A sweet pudding made with bananas and tapioca pearls, served warm or cold.
A refreshing jelly dessert made with coconut milk, often served chilled.
A creamy caramel flan, a popular dessert in Vietnam.
A traditional Vietnamese dessert made with three layers of colorful ingredients, served with coconut milk.
A sweet pudding made from corn, typically served warm or cold.
A dessert made with tapioca pearls and coconut milk, often served with fruit.
A creamy pudding made with taro and coconut milk, served chilled.
A soft and spongy cake with a honeycomb texture, made from rice flour and coconut milk.
Waffles flavored with pandan leaves, often served with coconut cream.
Grilled bananas wrapped in sticky rice, a popular street food dessert.
Sticky rice served with ripe mango and drizzled with coconut milk.
A sweet dessert soup made from black beans, typically served with coconut milk.
A sweet soup made from mung beans, often served warm or cold.
A traditional Vietnamese coffee served with sweetened condensed milk and ice.
A refreshing soda made with lime and a hint of salt.
Freshly pressed sugarcane juice, sweet and refreshing.
A creamy smoothie made with ripe avocados and milk.
A herbal drink made from pennywort and coconut milk.
A tangy and sweet juice made from fresh passion fruits.
Iced tea infused with the sweet flavor of lychee.
A refreshing herbal tea with various traditional herbs.
A unique drink made from tamarind and topped with peanuts.
A rich coffee topped with a creamy egg foam.
Natural coconut water, refreshing and hydrating.
A smoothie made from soursop, creamy and delicious.
Freshly squeezed watermelon juice, sweet and hydrating.
A tropical smoothie made with ripe mangoes.
Discover the unique flavors of Check Uncate, a delightful treat from Dong Tien Fakery!
