Bánh ngon Việtt

“A hidden gem in LA. Their pork buns and croissant sandwiches are delicious. The prices are extremely reasonable for the quality and portion sizes you get. The staff is also very friendly and quick.”

David K.

“Freshly baked goods every time I visit. The taro pastry and the pate chaud are absolute must-tries. You can tell they put a lot of care into their baking. Very authentic and tasty.”

Brian M.

“The best banh mi sandwich in Koreatown! The bread is baked fresh daily and it makes all the difference. Super crunchy and delicious fillings. Do not miss out on this spot.”

Amanda R.

“Quick service, amazing aromas as soon as you walk in, and delicious baked goods. Their coffee buns are out of this world. Highly recommend supporting this local bakery.”

Chris H.

“This place is a hidden gem for Vietnamese baked goods and sandwiches. The pate chaud was flaky and warm, and the baguette for the banh mi had the ultimate crispiness on the outside while remaining soft inside. Absolutely delicious and authentic!”

Jessica L.

“So glad I stopped by! The iced Vietnamese coffee is strong and sweet, exactly how it should be. Picked up a taro bread and some sesame balls, and everything tasted super fresh. Friendly service too.”

David K.

“The pork floss buns are my absolute favorite here. They are fluffy, slightly sweet, and savory all at once. Great neighborhood bakery with very affordable prices.”

Michelle T.

“Fantastic banh mi! The cold cuts were flavorful, and they don't skimp on the pickled daikon, carrots, and fresh cilantro. Perfect lunch spot when you are in the Pico-Union area.”

Brian M.

“Traditional Vietnamese bakery style at its best. The croissants are buttery and light, and the staff is always welcoming. A must-visit if you love Asian-style baked goods.”

Samantha R.

“Good quality pastries and very reasonably priced. I always grab a bag of assorted mini cakes and a banh mi whenever I am nearby. Highly recommended!”

Kevin H.