Vietnamese Beef Carpaccio (Bò tái chanh)

Clam Soup with Thai Herbs (Nghêu hấp Thái)

Deep-Fried Tofu with Lemongrass (Đậu hũ chiên sả ớt)

Vietnamese Spring Rolls (Gỏi cuốn tôm thịt)

Mango Salad with Dried Shrimp (Gỏi xoài khô tôm khô cá)

Vietnamese Papaya Salad with Shrimp & Pork (Gỏi đu đủ tôm thịt)

Grilled Mussels with Scallion Oil (Vẹm nướng mỡ hành)

Shrimp Toast (Bánh mì chiên tôm băm nhuyễn)

Crispy Fried Frog Legs with Garlic (Ếch chiên bơ tỏi)

Fried Wontons (Hoành thánh chiên nhân thịt heo tôm)

Vietnamese Crepe (Bánh xèo tôm thịt)

Vietnamese Savory Mini Pancakes (Bánh khọt tôm giòn)

Grilled Pork Skewers (Nem nướng cuốn bánh tráng)

Fried Spring Rolls (Chả giò thịt heo/tôm/cua)

Crispy Sweet Potato Shrimp Fritters (Bánh tôm Hồ Tâyy)

Spicy Stir-Fried Blood Cockles (Sò huyết xào cayy)

Fried Chicken Wings with Fish Sauce (Cánh gà chiên nước mắm)

Deep-Fried Squid Rings (Mực chiên giòn)

Stir-Fried Snails with Coconut (Ốc len xào dừa)

Pork Ear Salad with Basil (Gỏi tai heo rau răm)

Spicy Beef Noodle Soup (Bún bò Huế)

A spicy and flavorful beef noodle soup with herbs and spices.

Pork & Shrimp Rice Noodle Soup (Hủ tiếu Nam Vang)

A savory rice noodle soup with pork and shrimp, garnished with fresh herbs.

Quang-Style Turmeric Noodles (Mì Quảng)

Turmeric-infused noodles served with a variety of meats and fresh vegetables.

Snail Noodle Soup (Bún ốc)

A unique noodle soup featuring snails and a rich broth.

Fermented Fish Noodle Soup (Bún mắm)

A traditional Vietnamese noodle soup made with fermented fish and herbs.

Tofu Vermicelli with Fermented Shrimp Paste (Bún đậu mắm tôm)

Vermicelli served with tofu and a side of fermented shrimp paste.

Crispy Fried Egg Noodles (Mì xào giòn hải sản/thịt bò)

Crispy fried egg noodles topped with seafood or beef.

Crab Paste Vermicelli Soup (Bún riêu cua đồng)

A flavorful vermicelli soup made with crab paste and fresh ingredients.

Stir-Fried Pho Noodles (Phở xào bò/gà)

Stir-fried pho noodles with beef or chicken and vegetables.

Vegetarian Vermicelli (Bún chay rau nấm đậu hũ)

A vegetarian option featuring vermicelli with vegetables and tofu.

Braised Duck Noodle Soup (Mì vịt tiềm thuốc bắc)

A rich and aromatic noodle soup with braised duck.

Stir-Fried Lemongrass Vermicelli with Shrimp & Pork (Bún xào sả ớt tôm thịt)

Pineapple Fried Rice with Shrimp (Cơm chiên dứa tôm)

Fried rice with shrimp and pineapple for a sweet and savory taste.

Egg Fried Rice with Beef (Cơm chiên bò trứng)

Fried rice with egg and beef, a hearty meal option.

Vietnamese Five-Spice Chicken with Rice (Cơm gà ngũ vị)

Rice served with chicken seasoned with five spices.

Steamed Rice with Stir-Fried Duck (Cơm xào vịt)

Steamed rice served with stir-fried duck.

Stir-Fried Crab Fried Rice (Cơm chiên cua)

Fried rice stir-fried with crab for a delicious seafood flavor.

Fried Rice with Chinese Sausage & Egg (Cơm chiên lạp xưởng trứng)

Fried rice mixed with Chinese sausage and egg.

Stir-Fried Clams with Basil & Rice (Cơm nghêu xào húng quế)

Stir-fried clams with basil served over rice.

Caramelized Pork & Egg with Rice (Cơm thịt kho hột vịt)

Rice served with caramelized pork and a boiled egg.

Vietnamese Clay Pot Rice with Chicken (Cơm gà kho niêu)

Clay pot rice cooked with chicken, a traditional Vietnamese dish.

Rice with Grilled Lemongrass Beef (Cơm bò nướng sả)

Rice served with grilled beef marinated in lemongrass.

Broken Rice with Grilled Pork Chop (Cơm tấm sườn nướng)

A traditional Vietnamese dish featuring broken rice served with grilled pork chop.

Vegetarian Rice with Braised Tofu (Cơm chay đậu hũ kho)

Shaking Beef (Bò lúc lắc)

Caramelized Fish in Clay Pot (Cá kho tộ)

Sweet & Sour Pork Ribs (Sườn xào chua ngọt)

Caramelized Shrimp (Tôm rim mặn ngọt)

Tofu in Tomato Sauce (Đậu hũ sốt cà chua)

Spicy Stir-Fried Squid (Mực xào sa tế)

Stir-Fried Chinese Broccoli with Garlic (Cải xanh xào tỏi)

Braised Pork Belly with Egg (Thịt kho hột vịt nước dừa)

Stir-Fried Clams with Tamarind Sauce (Nghêu xào me)

Lemongrass & Chili Chicken (Gà xào sả ớt)

Stir-Fried Shrimp with Broccoli (Tôm xào bông cải xanh)

Stir-Fried Beef with Onion & Celery (Bò xào hành cần tây)

Curry Stir-Fried Squid (Mực xào cà ri)

Braised Tofu with Shiitake Mushrooms (Đậu hũ kho nấm đông cô)

Grilled Spicy Salted Shrimp

Tôm nướng muối ớt

Spicy Garlic Crab

Cua rang muối ớt

Steamed Clams with Lemongrass

Nghêu hấp sả

Crispy Fried Soft-Shell Crab

Cua lột chiên giòn

Grilled Scallops with Garlic Butter

Sò điệp nướng bơ tỏi

Grilled Oysters with Cheese

Hàu nướng phô mai

Steamed Squid with Ginger

Mực hấp gừng

Seafood Hot Pot

Lẩu hải sản

Deep-Fried Tilapia

Cá diêu hồng chiên xù

Steamed Lobster with Garlic Butter

Tôm hùm hấp bơ tỏi

Grilled Black Grouper with Spicy Salt

Cá bớp nướng muối ớt

Fermented Fish Hot Pot

Lẩu mắm

Spicy Stir-Fried Blood Cockles

Sò huyết xào tỏi ớt

Beer-Steamed Tiger Prawns

Tôm sú hấp bia

Vietnamese Sour Fish Hot Pot (Lẩu cá bớp nấu măng chua)

A traditional Vietnamese hot pot featuring sour fish and bamboo shoots.

Beef Hot Pot with Vinegar Sauce (Lẩu bò nhúng giấm)

A delicious beef hot pot served with a tangy vinegar sauce.

Spicy Seafood Hot Pot (Lẩu Thái hải sản chua cay)

A spicy hot pot filled with a variety of seafood and aromatic herbs.

Vietnamese Crab & Tomato Hot Pot (Lẩu riêu cua đồng)

A flavorful crab and tomato hot pot, perfect for seafood lovers.

Mekong Delta Fermented Fish Hot Pot (Lẩu mắm miền Tây)

A unique hot pot made with fermented fish from the Mekong Delta region.

Chicken Hot Pot with Bamboo Shoots (Lẩu gà lá giang)

A comforting chicken hot pot with fresh bamboo shoots and herbs.

Spicy Goat Hot Pot (Lẩu dê tiềm thuốc Bắc)

A spicy and aromatic goat hot pot infused with traditional herbs.

Vegetarian Mushroom Hot Pot (Lẩu nấm chay thập cẩm)

A hearty vegetarian hot pot featuring a variety of mushrooms and vegetables.

Pork & Shrimp Hot Pot (Lẩu tôm thịt bằm kiểu miền Tây)

A delightful hot pot combining pork and shrimp with flavorful broth.

Beef & Oyster Hot Pot (Lẩu bò hàu sữa)

A rich and savory hot pot made with beef and fresh oysters.

Longan with Lotus Seeds Sweet Soup (Chè hạt sen nhãn nhục)

A sweet soup made with longan and lotus seeds, often enjoyed as a refreshing dessert.

Coconut Milk Rice Dumplings (Chè trôi nước)

Rice dumplings filled with sweetened mung bean paste, served in coconut milk.

Jackfruit Sweet Soup (Chè mít)

A sweet soup made with jackfruit, often served with coconut milk.

Fresh Fruit with Yogurt (Trái cây dầm sữa chua)

A refreshing dessert made with fresh fruits and yogurt, perfect for hot days.

Caramelized Cassava Dessert (Bánh khoai mì nướng)

A dessert made from cassava, caramelized and baked to perfection.

Fried Sesame Balls (Bánh cam)

Deep-fried sesame balls filled with sweet red bean paste, a popular snack.

Durian Sticky Rice (Xôi sầu riêng)

Sticky rice served with durian, a unique and flavorful dessert.

Banana Tapioca Pudding (Chè chuối)

A sweet pudding made with bananas and tapioca pearls, served warm or cold.

Coconut Jelly (Rau câu dừa)

A refreshing jelly dessert made with coconut milk, often served chilled.

Vietnamese Flan Cake (Bánh flan)

A creamy caramel flan, a popular dessert in Vietnam.

Vietnamese Three-Color Dessert (Chè ba màu)

A traditional Vietnamese dessert made with three layers of colorful ingredients, served with coconut milk.

Sweet Corn Pudding (Chè bắp)

Vietnamese Iced Coffee (Cà phê sữa đá)

A traditional Vietnamese coffee served with sweetened condensed milk and ice.

Salted Lime Soda (Soda chanh muối)

A refreshing soda made with lime and a hint of salt.

Fresh Sugarcane Juice (Nước mía tươi)

Freshly pressed sugarcane juice, sweet and refreshing.

Vietnamese Avocado Smoothie (Sinh tố bơ)

A creamy smoothie made with ripe avocados and milk.

Pennywort Juice with Coconut Milk (Nước rau má cốt dừa)

A herbal drink made from pennywort and coconut milk.

Passion Fruit Juice (Nước chanh dây)

A tangy and sweet juice made from fresh passion fruits.

Lychee Iced Tea (Trà vải đá)

Iced tea infused with the sweet flavor of lychee.

Vietnamese Herbal Tea (Nước sâm mát)

A refreshing herbal tea with various traditional herbs.

Tamarind Juice with Peanuts (Nước me đậu phộng)

A unique drink made from tamarind and topped with peanuts.

Vietnamese Egg Coffee (Cà phê trứng Hà Nội)

A rich coffee topped with a creamy egg foam.

Fresh Coconut Water (Dừa tươi)

Natural coconut water, refreshing and hydrating.

Soursop Smoothie (Sinh tố mãng cầu)

A smoothie made from soursop, creamy and delicious.

a2

check uncate

Discover the unique flavors of Check Uncate, a delightful treat from Dong Tien Fakery!

Vietnamese Beef Carpaccio (Bò tái chanh)

Clam Soup with Thai Herbs (Nghêu hấp Thái)

Deep-Fried Tofu with Lemongrass (Đậu hũ chiên sả ớt)

Vietnamese Spring Rolls (Gỏi cuốn tôm thịt)

Mango Salad with Dried Shrimp (Gỏi xoài khô tôm khô cá)

Vietnamese Papaya Salad with Shrimp & Pork (Gỏi đu đủ tôm thịt)

Grilled Mussels with Scallion Oil (Vẹm nướng mỡ hành)

Shrimp Toast (Bánh mì chiên tôm băm nhuyễn)

Crispy Fried Frog Legs with Garlic (Ếch chiên bơ tỏi)

Fried Wontons (Hoành thánh chiên nhân thịt heo tôm)

Vietnamese Crepe (Bánh xèo tôm thịt)

Vietnamese Savory Mini Pancakes (Bánh khọt tôm giòn)

Grilled Pork Skewers (Nem nướng cuốn bánh tráng)

Fried Spring Rolls (Chả giò thịt heo/tôm/cua)

Crispy Sweet Potato Shrimp Fritters (Bánh tôm Hồ Tâyy)

Spicy Stir-Fried Blood Cockles (Sò huyết xào cayy)

Fried Chicken Wings with Fish Sauce (Cánh gà chiên nước mắm)

Deep-Fried Squid Rings (Mực chiên giòn)

Stir-Fried Snails with Coconut (Ốc len xào dừa)

Pork Ear Salad with Basil (Gỏi tai heo rau răm)

Spicy Beef Noodle Soup (Bún bò Huế)

A spicy and flavorful beef noodle soup with herbs and spices.

Pork & Shrimp Rice Noodle Soup (Hủ tiếu Nam Vang)

A savory rice noodle soup with pork and shrimp, garnished with fresh herbs.

Quang-Style Turmeric Noodles (Mì Quảng)

Turmeric-infused noodles served with a variety of meats and fresh vegetables.

Snail Noodle Soup (Bún ốc)

A unique noodle soup featuring snails and a rich broth.

Fermented Fish Noodle Soup (Bún mắm)

A traditional Vietnamese noodle soup made with fermented fish and herbs.

Tofu Vermicelli with Fermented Shrimp Paste (Bún đậu mắm tôm)

Vermicelli served with tofu and a side of fermented shrimp paste.

Crispy Fried Egg Noodles (Mì xào giòn hải sản/thịt bò)

Crispy fried egg noodles topped with seafood or beef.

Crab Paste Vermicelli Soup (Bún riêu cua đồng)

A flavorful vermicelli soup made with crab paste and fresh ingredients.

Stir-Fried Pho Noodles (Phở xào bò/gà)

Stir-fried pho noodles with beef or chicken and vegetables.

Vegetarian Vermicelli (Bún chay rau nấm đậu hũ)

A vegetarian option featuring vermicelli with vegetables and tofu.

Braised Duck Noodle Soup (Mì vịt tiềm thuốc bắc)

A rich and aromatic noodle soup with braised duck.

Stir-Fried Lemongrass Vermicelli with Shrimp & Pork (Bún xào sả ớt tôm thịt)

Pineapple Fried Rice with Shrimp (Cơm chiên dứa tôm)

Fried rice with shrimp and pineapple for a sweet and savory taste.

Egg Fried Rice with Beef (Cơm chiên bò trứng)

Fried rice with egg and beef, a hearty meal option.

Vietnamese Five-Spice Chicken with Rice (Cơm gà ngũ vị)

Rice served with chicken seasoned with five spices.

Steamed Rice with Stir-Fried Duck (Cơm xào vịt)

Steamed rice served with stir-fried duck.

Stir-Fried Crab Fried Rice (Cơm chiên cua)

Fried rice stir-fried with crab for a delicious seafood flavor.

Fried Rice with Chinese Sausage & Egg (Cơm chiên lạp xưởng trứng)

Fried rice mixed with Chinese sausage and egg.

Stir-Fried Clams with Basil & Rice (Cơm nghêu xào húng quế)

Stir-fried clams with basil served over rice.

Caramelized Pork & Egg with Rice (Cơm thịt kho hột vịt)

Rice served with caramelized pork and a boiled egg.

Vietnamese Clay Pot Rice with Chicken (Cơm gà kho niêu)

Clay pot rice cooked with chicken, a traditional Vietnamese dish.

Rice with Grilled Lemongrass Beef (Cơm bò nướng sả)

Rice served with grilled beef marinated in lemongrass.

Broken Rice with Grilled Pork Chop (Cơm tấm sườn nướng)

A traditional Vietnamese dish featuring broken rice served with grilled pork chop.

Vegetarian Rice with Braised Tofu (Cơm chay đậu hũ kho)

Shaking Beef (Bò lúc lắc)

Caramelized Fish in Clay Pot (Cá kho tộ)

Sweet & Sour Pork Ribs (Sườn xào chua ngọt)

Caramelized Shrimp (Tôm rim mặn ngọt)

Tofu in Tomato Sauce (Đậu hũ sốt cà chua)

Spicy Stir-Fried Squid (Mực xào sa tế)

Stir-Fried Chinese Broccoli with Garlic (Cải xanh xào tỏi)

Braised Pork Belly with Egg (Thịt kho hột vịt nước dừa)

Stir-Fried Clams with Tamarind Sauce (Nghêu xào me)

Lemongrass & Chili Chicken (Gà xào sả ớt)

Stir-Fried Shrimp with Broccoli (Tôm xào bông cải xanh)

Stir-Fried Beef with Onion & Celery (Bò xào hành cần tây)

Curry Stir-Fried Squid (Mực xào cà ri)

Braised Tofu with Shiitake Mushrooms (Đậu hũ kho nấm đông cô)

Grilled Spicy Salted Shrimp

Tôm nướng muối ớt

Spicy Garlic Crab

Cua rang muối ớt

Steamed Clams with Lemongrass

Nghêu hấp sả

Crispy Fried Soft-Shell Crab

Cua lột chiên giòn

Grilled Scallops with Garlic Butter

Sò điệp nướng bơ tỏi

Grilled Oysters with Cheese

Hàu nướng phô mai

Steamed Squid with Ginger

Mực hấp gừng

Seafood Hot Pot

Lẩu hải sản

Deep-Fried Tilapia

Cá diêu hồng chiên xù

Steamed Lobster with Garlic Butter

Tôm hùm hấp bơ tỏi

Grilled Black Grouper with Spicy Salt

Cá bớp nướng muối ớt

Fermented Fish Hot Pot

Lẩu mắm

Spicy Stir-Fried Blood Cockles

Sò huyết xào tỏi ớt

Beer-Steamed Tiger Prawns

Tôm sú hấp bia

Vietnamese Sour Fish Hot Pot (Lẩu cá bớp nấu măng chua)

A traditional Vietnamese hot pot featuring sour fish and bamboo shoots.

Beef Hot Pot with Vinegar Sauce (Lẩu bò nhúng giấm)

A delicious beef hot pot served with a tangy vinegar sauce.

Spicy Seafood Hot Pot (Lẩu Thái hải sản chua cay)

A spicy hot pot filled with a variety of seafood and aromatic herbs.

Vietnamese Crab & Tomato Hot Pot (Lẩu riêu cua đồng)

A flavorful crab and tomato hot pot, perfect for seafood lovers.

Mekong Delta Fermented Fish Hot Pot (Lẩu mắm miền Tây)

A unique hot pot made with fermented fish from the Mekong Delta region.

Chicken Hot Pot with Bamboo Shoots (Lẩu gà lá giang)

A comforting chicken hot pot with fresh bamboo shoots and herbs.

Spicy Goat Hot Pot (Lẩu dê tiềm thuốc Bắc)

A spicy and aromatic goat hot pot infused with traditional herbs.

Vegetarian Mushroom Hot Pot (Lẩu nấm chay thập cẩm)

A hearty vegetarian hot pot featuring a variety of mushrooms and vegetables.

Pork & Shrimp Hot Pot (Lẩu tôm thịt bằm kiểu miền Tây)

A delightful hot pot combining pork and shrimp with flavorful broth.

Beef & Oyster Hot Pot (Lẩu bò hàu sữa)

A rich and savory hot pot made with beef and fresh oysters.

Longan with Lotus Seeds Sweet Soup (Chè hạt sen nhãn nhục)

A sweet soup made with longan and lotus seeds, often enjoyed as a refreshing dessert.

Coconut Milk Rice Dumplings (Chè trôi nước)

Rice dumplings filled with sweetened mung bean paste, served in coconut milk.

Jackfruit Sweet Soup (Chè mít)

A sweet soup made with jackfruit, often served with coconut milk.

Fresh Fruit with Yogurt (Trái cây dầm sữa chua)

A refreshing dessert made with fresh fruits and yogurt, perfect for hot days.

Caramelized Cassava Dessert (Bánh khoai mì nướng)

A dessert made from cassava, caramelized and baked to perfection.

Fried Sesame Balls (Bánh cam)

Deep-fried sesame balls filled with sweet red bean paste, a popular snack.

Durian Sticky Rice (Xôi sầu riêng)

Sticky rice served with durian, a unique and flavorful dessert.

Banana Tapioca Pudding (Chè chuối)

A sweet pudding made with bananas and tapioca pearls, served warm or cold.

Coconut Jelly (Rau câu dừa)

A refreshing jelly dessert made with coconut milk, often served chilled.

Vietnamese Flan Cake (Bánh flan)

A creamy caramel flan, a popular dessert in Vietnam.

Vietnamese Three-Color Dessert (Chè ba màu)

A traditional Vietnamese dessert made with three layers of colorful ingredients, served with coconut milk.

Sweet Corn Pudding (Chè bắp)

Vietnamese Iced Coffee (Cà phê sữa đá)

A traditional Vietnamese coffee served with sweetened condensed milk and ice.

Salted Lime Soda (Soda chanh muối)

A refreshing soda made with lime and a hint of salt.

Fresh Sugarcane Juice (Nước mía tươi)

Freshly pressed sugarcane juice, sweet and refreshing.

Vietnamese Avocado Smoothie (Sinh tố bơ)

A creamy smoothie made with ripe avocados and milk.

Pennywort Juice with Coconut Milk (Nước rau má cốt dừa)

A herbal drink made from pennywort and coconut milk.

Passion Fruit Juice (Nước chanh dây)

A tangy and sweet juice made from fresh passion fruits.

Lychee Iced Tea (Trà vải đá)

Iced tea infused with the sweet flavor of lychee.

Vietnamese Herbal Tea (Nước sâm mát)

A refreshing herbal tea with various traditional herbs.

Tamarind Juice with Peanuts (Nước me đậu phộng)

A unique drink made from tamarind and topped with peanuts.

Vietnamese Egg Coffee (Cà phê trứng Hà Nội)

A rich coffee topped with a creamy egg foam.

Fresh Coconut Water (Dừa tươi)

Natural coconut water, refreshing and hydrating.

Soursop Smoothie (Sinh tố mãng cầu)

A smoothie made from soursop, creamy and delicious.

a2

check uncate

Discover the unique flavors of Check Uncate, a delightful treat from Dong Tien Fakery!